graphic:link to home
Sustainable Food Guide
Environmental Practice at Work © 2008 Link:EP@W Ltd Web SiteAddThis Social Bookmark Button
Policies affecting GHGs in Farm - Food Chain...

There is a cacophony of over 50 policies, throughout World, Europe and UK, that affect GHG emissions during food production.

Colours: Pale green = General GHGs, DarkGreen = Specific GHGs, Pale Blue = Energy, Pink = Waste  

High Level

Agriculture

Manufacturing

Transport

Retail

Food Service

Home/Consumption

Int/EU/UK
Focus
Policy
International
GHG
GHG
EU
GHG
GHG
GHG
Energy
UK
GHG
GHG
Energy

Targeted - EU 

EU
GHG
Hortic CHP only
Energy
Energy
Energy
Hortic CHP
Energy
GHG
Hortic CHP
GHG
Hortic CHP
Environ
Environ
Environ

Targeted - UK 

UK
Energy
Energy
Energy
GHG
GHG
GHG
Energy
Energy
Energy
Energy
Energy
GHG
GHG
Climate Challenge
Waste
Waste
Waste

Food Chain

Focus
Policy
Int/EU
Food Chain
UK
Food Chain
Food Chain
Food Chain
Food Chain

Other

Focus
Policy
EU
UK
Planning
GHG
Energy
Energy
GHG
Thanks to Steve Reeson of the Food & Drink Federation, who developed this presentation,
which we have converted into this online/linked chart.
If you know of any policies we have missed, please let us know - info@epaw.co.uk. Thank You.

back to previous screen back

Follow dumbells for Climate Change & Food

guidefoodplanlinks
issue informationplanlinks

Back to Plans about GHGs & Food forward to the next screen