Sustainable Food Guide | Environmental Practice at Work © 2005 |
Issues | GM Plan... The EU Commission in January 2000 moved to require that food companies provide labels on food if any ingredient contains more than 1% GM ingredients.
However, you may like to consider the wider policy Options for GM (pdf) Suggested Indicator Availability of non-GM produce. or you may like to join in a debate about what GM should be doing...(coming up) | |||||||