Issues

ENVIRONMENT Climate Change Energy Efficiency Organic Produce Pesticide Use Fish Water

SOCIAL Fair Trade Social Audit Local Sourcing

ECONOMIC BSE Lessons Hormones Antibiotics Additives Internal Operations

ALL Hygiene Health & Nutrition Animal Welfare GM Debate

Tasks:

• Read through the Sustainable Food Issues
• Choose those which concern you most
• Describe reasons for your concerns
• List others who may have concerns eg suppliers, customers
• Respond to employees survey
  

  List your chosen Issues	Describe why concern	List who else may be concerned	Consult	Notes